Hello everybody, hope you're having an incredible day today. Today, we're going to make a distinctive dish, vickys basic white sauce, gf df ef sf nf. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Vickys Basic White Sauce, GF DF EF SF NF is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Vickys Basic White Sauce, GF DF EF SF NF is something that I've loved my entire life.

To get started with this recipe, we must prepare a few components. You can have vickys basic white sauce, gf df ef sf nf using 5 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Basic White Sauce, GF DF EF SF NF:

1. {Prepare 60 g of sunflower spread / butter.
2. {Make ready 60 g of gluten-free flour.
3. {Get 570 ml of light coconut milk plus extra if required.
4. {Take dash of nutmeg.
5. {Get to taste of salt & white pepper.

Instructions to make Vickys Basic White Sauce, GF DF EF SF NF:

1. Start by melting the butter in a saucepan on a low heat.
2. Stir in the flour and cook for 2 minutes until drying and the floury taste has cooked out.
3. Gradually add the milk, whisking continuously to avoid getting lumps in the finished sauce.
4. Keep adding milk until you reach the consistency you want.
5. Season to taste and it's done!.
6. At this stage you can use it in a chicken pie with mixed vegetables and pastry. Or see my ocean pie recipe on how to use it with fish.
7. My mum served it with cooked, chopped chicken or with spaghetti and as kids we loved it. You could add chopped sausage, bacon or use it in a lasagne. I have a fab free-from lasagne recipe posted!.
8. Here I've stirred chunks of cooked chicken and tinned sweetcorn in after thickening the sauce and simply heated it through.

So that is going to wrap this up for this exceptional food vickys basic white sauce, gf df ef sf nf recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!