Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, japanese sweet soy sauce dumpling. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

Japanese Sweet Soy Sauce Dumpling is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Japanese Sweet Soy Sauce Dumpling is something that I've loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook japanese sweet soy sauce dumpling using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Japanese Sweet Soy Sauce Dumpling:

1. {Make ready 1 cup (200 cc) of fine rice powder.
2. {Prepare 120 ml of hot water.
3. {Get 2 tablespoon of soy sauce.
4. {Take 1 tablespoon of Mirin.
5. {Get 3 tablespoon of sugar.
6. {Take 150 cc of water.
7. {Prepare 1 tablespoon of starch(tapioca starch).

Steps to make Japanese Sweet Soy Sauce Dumpling:

1. Put hot water in rice powder and mix..
2. Devise into 4~5 and steam for 30 minutes with medium high flame. Place the lid that covers the cotton cloth..
3. Put the dough together and put it in water to remove the heat a little..
4. Knead well by hand while hot. When hot, put water on your hands and knead.
5. Divide into 4 and stab skewers on it. Tie with a knife and divide into 4 dumplings..
6. Put water in starch. Mix soy sauce, mirin, sugar and water. Put it on fire and bring to a boil. Put starch water and thicken..
7. Broil the dumplings with fire and pour the sauce over..
8. Enjoy Japanese taste❣️🇯🇵💕.

So that's going to wrap it up for this exceptional food japanese sweet soy sauce dumpling recipe. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!