Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, stir-fry mustard with sprouts. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Stir-fry Mustard with Sprouts is one of the most favored of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Stir-fry Mustard with Sprouts is something which I've loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have stir-fry mustard with sprouts using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Stir-fry Mustard with Sprouts:

1. {Prepare 1 of bounch of mustard greens.
2. {Take 250 grams of bean sprouts.
3. {Make ready 2 tablespoon of margarine.
4. {Prepare 3 of shallots, sliced.
5. {Get 2 of garlic, sliced.
6. {Take 5 of chillies, diced.
7. {Get 2 of bay leaf.
8. {Get 1 cm of galangal, bruised.
9. {Get 1 teaspoon of mushroom broth.
10. {Prepare to taste of Salt.
11. {Prepare of Enough water.

Instructions to make Stir-fry Mustard with Sprouts:

1. Heat margarine saute shallots, garlic, red chili and tomatoes. Add the mustard greens and a little water add salt, sugar and cooked mushroom broth until the mustard greens. Add the cooked bean sprouts until the bean sprouts and mustard greens cook then remove from heat.

So that's going to wrap it up with this special food stir-fry mustard with sprouts recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!