Hello everybody, it is Louise, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, cheesy cheddar mac and cheese. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Cheesy Cheddar Mac and Cheese is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It's appreciated by millions every day. Cheesy Cheddar Mac and Cheese is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook cheesy cheddar mac and cheese using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Cheesy Cheddar Mac and Cheese:

1. {Take 36 oz of Kraft chedder cheese.
2. {Take 1 packages of desired pasta.
3. {Prepare 3 cup of whole milk.
4. {Take 1/4 cup of all-purpose flour.
5. {Prepare 1/4 cup of butter.
6. {Get of salt.
7. {Take of black pepper.

Instructions to make Cheesy Cheddar Mac and Cheese:

1. Cook pasta as directed.
2. Melt butter in pan.
3. On medium low heat, slowly add flour and stir until flour is cooked. About 5 minutes.
4. Then add 3 cups of milk continuously stirring to avoid clumps.
5. Add room temperature Kraft mild cheddar cheese on low heat stirring continuously.
6. Salt and pepper to taste.
7. Pour cheese sauce over pasta and bake in 350°F oven for 1 hour..

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