Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tex -mex spaghetti squash!!. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Tex -Mex Spaghetti Squash!! is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. They're fine and they look fantastic. Tex -Mex Spaghetti Squash!! is something that I've loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have tex -mex spaghetti squash!! using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Tex -Mex Spaghetti Squash!!:

1. {Take 1 of medium spaghetti squash.
2. {Prepare 1 lbs of extra lean ground beef.
3. {Prepare 1 tbs of paprika.
4. {Make ready 1/2 tbs of chili powder.
5. {Take 1/2 tsp of cumin.
6. {Make ready to taste of Salt and pepper.
7. {Take 1/4 cup of water.
8. {Make ready 1/2 cup of corn.
9. {Get of Shredded cheese.
10. {Make ready of Sour cream.
11. {Get of Salsa.
12. {Get of Green onions.
13. {Get of Avocado.

Steps to make Tex -Mex Spaghetti Squash!!:

1. Preheat oven to 400°F. Cut spaghetti squash in half, remove seeds.
2. Brush with squash with tad bit of olive oil. Roast in oven for 45min- 1 hr cut side up (This makes the spaghetti squash less watery when you "shred it").
3. Meanwhile in pan brown ground beef, add seasoning and the water and let cook until most of water is evaporated. Add your corn..
4. Shred the spaghetti squash into the pan of ground beef and toss to combine.
5. Fill the spaghetti squash cavities with the mixture and top with cheese, Sour cream etc..

So that's going to wrap this up with this exceptional food tex -mex spaghetti squash!! recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!