Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a special dish, easy spinach ~ garbanzo soup 🥣. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Easy Spinach ~ Garbanzo Soup 🥣 is one of the most well liked of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Easy Spinach ~ Garbanzo Soup 🥣 is something which I've loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook easy spinach ~ garbanzo soup 🥣 using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Spinach ~ Garbanzo Soup 🥣:

1. {Prepare 4 cans (14.5 ounce) of Goya chick peas (garbanzo beans), undrained.
2. {Make ready of Olive oil.
3. {Make ready 1 of onion, chopped.
4. {Get 1 of green pepper, chopped.
5. {Take 10 cloves of garlic, minced.
6. {Prepare 1/8 teaspoon of black pepper.
7. {Get 1/4 teaspoon of Goya adobo.
8. {Prepare 1/2 cup of elbow pasta (uncooked).
9. {Prepare 2 cartons (32 ounce) of low sodium chicken broth.
10. {Make ready 2 cans (14.5 ounce) of diced tomatoes.
11. {Take 2 bags (6 ounce) of fresh baby spinach.

Instructions to make Easy Spinach ~ Garbanzo Soup 🥣:

1. Heat olive oil in a large stockpot.......
2. Sauté onion, green pepper and garlic until veggies are tender and fragrant.......
3. Next add in your garbanzo beans, black pepper, Goya adobo, elbow pasta, chicken broth, diced tomatoes and baby spinach, bring to a boil......
4. Reduce heat and slightly cover pot, cook on low heat for 30 minutes, stirring occasionally......Serve and enjoy 😉!!!.

So that's going to wrap it up with this special food easy spinach ~ garbanzo soup 🥣 recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!