Hey everyone, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, guinness stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Guinness Stew is one of the most favored of current trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions every day. Guinness Stew is something that I have loved my entire life. They're fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have guinness stew using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Guinness Stew:

1. {Make ready 3 lb of Lean beef or lamb stew meat.
2. {Get 3 tbsp of Vegetable oil.
3. {Get 3 tbsp of Flour.
4. {Prepare 3 large of Onions, chopped.
5. {Get 6 of Large carrotts, chopped.
6. {Take 2 tbsp of garlic.
7. {Prepare 2 of Bottles of extra stout guinness bear.
8. {Get 7 cup of Beef stock, unsalted if available.
9. {Prepare 3 tbsp of Molasses.
10. {Prepare 1 tsp of worcestershire sauce.
11. {Get 2 of Bay leaves.
12. {Make ready 2 tbsp of Fresh thyme, chopped fine.
13. {Make ready 1 of Large container of fresh mushrooms or 2 small containers.
14. {Get 1 of Instant mashed potatoes or homemade mash.
15. {Take of Salt and pepper.

Instructions to make Guinness Stew:

1. Working in 3 separate batches, coat the stew meat with flour, salt and pepper. Add 1tbls of oil to a very large dutch oven and brown beef on all sides. Remove beef from pot..
2. Add 1/2 tbls to pot after u have cooked all the beef and add onions, carrots and garlic. Cook on med heat for approximately 8 minutes or until the onions are looking translucent. Remove mixture from pot..
3. Add 1 bottle of Guinness, de-glazing the bottom of the pan and scraping up all that yummy goodness..
4. Add seared beef, onion and carrot mixture back to the pot. Pour in the last Guinness and beef broth..
5. Add mushrooms, molasses, Worcestershire sauce, bay leaves and thyme. Bring to a boil then reduce heat to a simmer, cover and cook on low for 4 hours or until beef is fork tender..
6. Add a scoop of instant mashed potatoes or your own mashed potatoes to a bowl, cover with Guinness stew and enjoy. The potatoes are not necessary but do add a wonderful creamy texture. Enjoy!.

So that's going to wrap this up with this exceptional food guinness stew recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!