Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, meatballs, rich tomato sauce with garlic spaghetti. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Meatballs, Rich Tomato sauce with Garlic Spaghetti is one of the most favored of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Meatballs, Rich Tomato sauce with Garlic Spaghetti is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have meatballs, rich tomato sauce with garlic spaghetti using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Meatballs, Rich Tomato sauce with Garlic Spaghetti:

1. {Prepare 500 g of pack lean steak mince.
2. {Take of Dried Oregano.
3. {Take of Dried Basil.
4. {Take of Dried Thyme.
5. {Get Leaf of Bay.
6. {Prepare of Black pepper.
7. {Take 2 tins of Plum tomatoes, chopped.
8. {Make ready 1 of red pepper from a jar of roasted peppers, finely chopped.
9. {Take 5 of sun-dried tomatoes, finely chopped.
10. {Prepare 1 of onion, finely chopped.
11. {Make ready 6 cloves of Garlic, macerated or finely chopped.
12. {Make ready 60 g of Spaghetti or other pasta per person.
13. {Take of Garlic Oil.
14. {Get of Rapeseed Oil.
15. {Take of Salt.
16. {Get of Black Pepper.

Steps to make Meatballs, Rich Tomato sauce with Garlic Spaghetti:

1. Sauté onions in rapeseed oil until browned. Add garlic, stir briefly then add 1 scant tsp each of the dried herbs, Bay leaf, the red pepper and sundries tomato. Cook gently for a few minutes with the occasional stir. Add the tomatoes and chop up in the pan..
2. While the sauce cooks, break down the mince, add 1 tsp Oregano and Basil and a good grind of black pepper. Mix together well and squeeze into a block. Form small balls, approx 1 dessert spoon full. Squeeze together and once made fry in some hot rapeseed oil to brown all over. Take care not to cook them fully otherwise they will dry out..
3. Add the browned meatballs to the sauce, stir gently to coat, add some hot water to loosen if need be. Cover and simmer gently for 20 minutes. Make sure the sauce doesn’t get too dry. Check seasoning and add salt and pepper if needed..
4. Place pasta into a large pan of boiling water. Stir and cook until al dente. Drain and drizzle with Garlic Oil. Stir some of the tomato sauce through to coat and then serve in a bowl topped with meatballs. (My pasta isn’t coated as my daughter dished up her way 😃) Either way -yummy!.

So that's going to wrap it up for this exceptional food meatballs, rich tomato sauce with garlic spaghetti recipe. Thank you very much for your time. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!